- 1. Soak grapes in caramel vodka and refrigerate 1 hour.
- Drain grapes and pat dry with paper towels.
- Poke toothpicks in grapes, then dip in caramel and peanuts. Transfer to a parchment-lined baking sheet to let set.
For this recipe, the video and others go to: Delish
I'm sure this can be done without Vodka, for a more family friendly goodie. If someone tries it, let me know.
Eat well and Stay Spicy
Indulge in the Spicy Side of Romance