INGREDIENTS
- 1/2 lb. seedless green grapes
- 1 c. caramel vodka
- 1 c. Caramel
- 1 c. Chopped peanuts
DIRECTIONS
- 1. Soak grapes in caramel vodka and refrigerate 1 hour.
- Drain grapes and pat dry with paper towels.
- Poke toothpicks in grapes, then dip in caramel and peanuts. Transfer to a parchment-lined baking sheet to let set.
- Serve.
For this recipe, the video and others go to: Delish
I'm sure this can be done without Vodka, for a more family friendly goodie. If someone tries it, let me know.
Eat well and Stay Spicy
C ~
💋
Indulge in the Spicy Side of Romance
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