Fun Drink Friday - Ginger Snap

Ginger Snap

Ingredients

·                         3/4 ounce(s) Captain Morgan Original Spiced Rum

·                         1/2 ounce(s) ginger brandy

·                         4 ounce(s) eggnog

Directions

1.        Add Captain Morgan Original Spiced Rum, ginger brandy, and eggnog in blender.

2.        Blend to desired consistency and pour into glass.

3.        Garnish with ginger snap for dunking if desired.

Serves 1

Total Time: 5 Mins

I found this yummy little fall drink over at Delish